The Dalmore Luminary No. 2 2024 Edition
The Dalmore Luminary No. 2 2024 Edition is a distinguished 16-year-old Highland single malt Scotch whisky, crafted in collaboration with Melodie Leung of Zaha Hadid Architects. This exceptional expression is initially matured in American white oak ex-bourbon casks, then finished in Graham's Tawny Port pipes and 30-year-old Apostoles sherry casks, with a delicate touch of rare peated Dalmore whisky. Bottled at 48.6% ABV, it presents a rich and complex profile. On the nose, it offers aromas of Manuka honey, crème brûlée, antique leather, and subtle tropical notes of pomegranate, guava, and cherry blossom. The palate reveals flavors of ripe figs, Seville oranges, forest fruits, passion fruit, lightly roasted Colombian coffee, fermented black limes, and brioche, leading to a finish of fresh roasted chestnuts, sweet wood spices, dark cacao, Alphonso mangoes, and a delicate whisper of herbal wood smoke. This limited edition is presented in a contemporary case inspired by the whisky stills, featuring rich textures and warm copper tones, reflecting The Dalmore's commitment to exceptional craftsmanship and innovative design.
Original: $299.99
-70%$299.99
$90.00Product Information
Product Information
Shipping & Returns
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Description
The Dalmore Luminary No. 2 2024 Edition is a distinguished 16-year-old Highland single malt Scotch whisky, crafted in collaboration with Melodie Leung of Zaha Hadid Architects. This exceptional expression is initially matured in American white oak ex-bourbon casks, then finished in Graham's Tawny Port pipes and 30-year-old Apostoles sherry casks, with a delicate touch of rare peated Dalmore whisky. Bottled at 48.6% ABV, it presents a rich and complex profile. On the nose, it offers aromas of Manuka honey, crème brûlée, antique leather, and subtle tropical notes of pomegranate, guava, and cherry blossom. The palate reveals flavors of ripe figs, Seville oranges, forest fruits, passion fruit, lightly roasted Colombian coffee, fermented black limes, and brioche, leading to a finish of fresh roasted chestnuts, sweet wood spices, dark cacao, Alphonso mangoes, and a delicate whisper of herbal wood smoke. This limited edition is presented in a contemporary case inspired by the whisky stills, featuring rich textures and warm copper tones, reflecting The Dalmore's commitment to exceptional craftsmanship and innovative design.
